• Divos 110 has been tested and approved for use on all types of UF & MF membranes.
• Divos 110 does not contain chlorine. For organic soil removal on chlorine stable UF & MF membranes Divos 110 is used in combination with 120 ppm active chlorine (Divosan Hypochlorite). This level has to be maintained until steady level of active chlorine has been reached.
• Divos 110 can be used for dairy UF & MF applications in combination with Divos 80-2 to improve protein removal.
• Divos 110 is effective for the removal of organic and inorganic scaling across other UF & MF beverage & pharmaceutical applications.

• Tested on all relevant chlorine stable UF & MF membrane types and approved for use by major OEM’s.
• Highly effective in the removal of fat, protein and prevents scale build up in dairy applications, increasing cleaning and production efficiency.
• When used in combination with chlorine for UF & MF installations processing milk products, it increases cleaning efficiency.
• Can be used in beverage & pharmaceutical applications, in combination with Divosan Hypochlorite for UF & MF installations, where organic soiling is a problem, recovering water fluxes and optimizing production capacity.
• Most membrane cleaning applications are single use and dump. Consistent chemical delivery can be ensured by using automatic timed dosing, or by conductivity.
• Enhances cleaning efficacy, improving productivity and final product quality.

Divos 110 is used at concentrations of 1.2% w/w (1% v/v) at 50°C for 20-40 minutes on pH 11-11.5 tolerant UF & MF membranes in combination with 120ppm chlorine (the chlorine level should be maintained at 120 ppm throughout the clean). The temperature & pH that Divos 110 is used at depends upon the cleaning temperature & pH tolerance of the membrane. Divos 110 containing solutions should be thoroughly rinsed after use to remove them from all food and beverage contact surfaces.