Spray cleaning and disinfection:

1. Remove gross soils.
2. Apply to surfaces by either spraying the wiping cloth and wiping surfaces or applying directly to the surface through use of a trigger sprayer.
3. After the contact time, either wipe dry or allow to air dry.

Bucket cleaning and disinfection:

1. Remove gross soils.
2. Apply to surfaces with mop/cloth.
3. After the contact time, either wipe dry or allow to air dry.
4. Change the solution if it becomes visibly soiled or at least every 24 hours.

After use, surfaces that come into contact with food, should be rinsed.
Note: To disinfect for Norovirus, pre clean the surface prior to disinfection. Allow surface to remain wet for two minutes.